I’m Kate, and I spend an alarming amount of time thinking about food. Here you’ll find unfussy, affordable recipes for everyday cooking, alongside a few more ambitious dishes for when you fancy pushing the boat out. Come for the recipes, stay for the occasional evidence that I don’t always know what I’m doing.
Latest from the blog…
Not-a-Carbonara: Creamy Chorizo and Sweetcorn Pasta
This is a quick and easy dinner recipe that comes together in around 30 minutes. The smoky chorizo pairs perfectly with the sweet corn, aromatic chive and salty parmesan.
Smashed potato and leek salad with caper dressing
Crunchy, fresh and hearty – this smashed potato salad is the perfect thing to cheer you up during a wet British summer.
Honey Harissa Chicken Skewers with Tzatziki
This recipe pairs sweet and spicy harissa chicken with cool, garlicky tzatziki. Serve with salad and pitta bread for a healthy and hearty summer meal.
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